Jonathan Training
October 21 – 26, 2018 @ Haven of Grace
Bgry. Utod, Pulupandan, Neg. Occ.
Nothing can hinder the Lord from saving, whether by many or by few.
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Unleash Your Ministry’s Potential
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Plan Strategically for Success and Soul Winning
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Grow Your Ministry Team
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Embrace the Priesthood of All Believers
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Be a Part of Reaching Generations
Sponsored by:
The Jonathan Endeavor Institute Team Expansion Church Planters Overseas Missionary
Training League Fellowship
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Questions? Contact us through Facebook @JTBacolod2018 or Smart 0930-878-1747 or Globe 0935-986
Registration Information (One Registration per Delegate) Please choose from the following options:
- Type your information or send a picture of your response to @JTBacolod2018 through Facebook Messenger
- Text your registration information to 0917 364 4443
- Hand your registration form to Paul Wilson and or Mary Bacalso
Name:_____________________________________________________ Phone:___________________________
Address:___________________________________________________ Email:___________________________
Church or Organization:______________________________________ Years in Ministry:___________________
Sessions are in Bisaya and Tagalog. Breakout group language preference: □Hiligaynon □Tagalog □Bisaya □English
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Reservation Fee
To ensure that no space is wasted we’re asking a P125.00 reservation fee. Lodging, materials, meals, and snacks during the training have been provided by The Jonathan Project. The reservation fee is non-refundable, but it is fully transferable—if you can’t go you can send someone else at no cost. To pay your reservation fee (choose one):
- Give your registration fee to Paul Wilson and or Mary Bacalso
- Deposit to Metrobank Account #651-3651-035385 (Name: Jeanette Auxtero Propp, Talibon Bohol Branch)
- Send via G-Cash to 0935-986-8407 with a message listing whose registration has been paid
DIRECTIONS AND TRANSPORTATION OPTIONS WILL BE PROVIDED AFTER REGISTRATION. ARRIVAL SUNDAY, OCT 21 3PM – 6PM. THE FIRST SESSION WILL BEGIN AFTER DINNER. WE WILL FINISH BEFORE LUNCH ON FRIDAY, OCT 26
